When we say “chupan kebab”, we, usually, understand that this is a kind of kebab. However, this is notMore
Wash rice in hot water thoroughly and soak it in hot or warm water. Thickly slice onion into rings and julienne carrot.More
The word “kebab” appeared in Russia in the 18th century as a borrowing from the Crimean language, and underwMore
Barbequed, skewered beef/mutton cubesMore
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