It is not an exaggeration that Uzbek samsa is popular for the whole world. Especially, foreign people enjoy eating muttoMore
Among the first courses of the Uzbek national cuisine, ugra soup is considered one of the favorite ones. This dish is prMore
Nukhat shurak is one of the favorite national dishes, which is prepared mainly in Samarkand region. Since ancient times,More
Kurtik / kurtuk / gurtuk is made from sorghum flour since ancient times but nowadays wheat flour can be usedMore
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